Sprout
Sprout 2012
Saturday, April 14th, 5:30-8:30pm
Charles River Museum of Industry (in downtown Waltham)
WALK-INS WELCOME!
Silent auction fundraiser and spring celebration featuring:
DELICIOUS FOOD (see menu below) prepared by the Newbury College Seed to Table culinary class and cupcakes baked by WFCF member Michele DiPalo
OPEN BAR (beer and wine) and
LIVE JAZZ by the Valerie Walton and Tad Hitchcock Trio
Ages 21 and over
PREVIEW Auction Items: Sprout Program Booklet
PRICES/TICKET TYPES:
WFCF Members (1 or 2 tickets): $45
Non-Members (1 or 2 tickets): $50
Bring Your Friends Special (for your 3rd ticket or more!): $30
Advance ticket sales have ended. WALK INS WELCOME!
DIRECTIONS & PARKING
The Museum is a little tricky to find since it does not site right on Moody St. The entrace is below the bridge over Moody St., off a footpath along the Charles River. See the map link for exact location and tips. In addition to Waltham public parking facilities, Sovereign Bank, located on the corner of Moody and Main streets, is graciously allowing Sprout attendees to use their parking lot. Map of site and parking options
THANKS TO OUR SPONSORS
- AlphaGraphics, Waltham
- City Side Subaru
- Earth, Inc.
- Eastern Bank Charitable Foundation
- Fresh Pond Capital
- Hobbs Brook Management, LLC
- Peace Frog Organic Solutions
- Reynders McVeigh Capital Management, LLC
- Watertown Savings Bank
- Whole Foods Market, Fresh Pond & Newtonville
SPROUT MENU - GLOBAL STREET FOOD
Made with fresh produce form Waltham Fields and other locally sourced ingredients!
- Passed Appetizers:
- Beet Feta Tartlets
- Soup shooters Main Menu:
- Tacos - pulled pork or pulled seitan, pickled radishes, carrot slaw
- Steamed buns - hoisin chicken, white turnip kim chi
- Papdi Chaat - potato, pea shoots, rhubarb chutney
- Falafel - chickpea fritters, celeriac slaw, tahini sauce, pickled onions
- Cold buckwheat noodles and Asian greens
- Cheese, olive and tabouli platters
- Curried beet and walnut salad Dessert:
- Banana Rum Bread Pudding
- Cupcakes
All proceeds support Waltham Fields Community Farm's charitable food access and education programs
